The Lobster Club Menu

Welcome to The Lobster Club, an exquisite Japanese restaurant located in the heart of Midtown Manhattan. This culinary gem offers a fusion of traditional Japanese flavors with a contemporary twist. The menu tantalizes with highlights such as the Wagyu Shiitake Rice Fried Rice, a decadent blend of wagyu beef and shiitake mushrooms, and the vibrant Roasted Togarashi Corn—a dish bursting with bold and creamy flavors inspired by classic Mexican street corn.

For sushi lovers, the Spicy Toro Maki Roll showcases torched chutoro and otoro, promising a melt-in-your-mouth experience. Indulge in appetizers like the Chicken Tsukune, and Lobster Dumplings, which transport you straight to Japan with each bite. Don't forget to save room for dessert, as pineapple shaved ice frequently receives rave reviews. With exceptional service and a warm atmosphere, The Lobster Club is a must-visit for any food enthusiast.

Sides

• Wagyu Shiitake Rice

  Fried Rice, Wagyu Beef, Shiitake Mushroom, Shishito, Egg

  US$25.00

• Roasted Togarashi Corn

  Charred baby corn, tossed in a bright lime aioli made with Kewpie mayo, fresh lime, togarashi, and shiso. Finished with parmesan cheese, lime zest, sexy scallions, and a touch of makrut lime powder. Inspired by classic Mexican street corn; bold, creamy, citrusy, and addictive.

  US$19.00

• White Rice

  Steamed white rice

  US$9.00

• Steamed Pea Shoots

  Steamed Pea Shoots, Sesame

  US$12.00

• Spicy Shrimp Rice

  Fried Rice, Calabrian Chili, Rock Shrimp, Egg

  US$24.00

• Garlic Rice

  Fried Rice, Ponzu Butter, Egg, Scallion

  US$18.00

• Kyoto Sweet Potatoes

  Fried slices of Japanese Sweet Potato, Japanese seven spice, served with a side of Spicy Mayo

  US$14.00

• Fried Baby Artichokes

  Crispy confit artichokes, tossed in a zesty artichoke vinaigrette with fresh cilantro stems. Finished with a drizzle of honey agrodolce, a splash of lemon juice, and a sprinkle of chives for a bright, balanced bite.

  US$19.00

Classic Maki Rolls

• Yellowtail Jalapeño

  Hamachi, Jalapeño

  US$18.00

• Cucumber Avocado

  8 piece cut roll. Cucumber, Avocado

  US$10.00

• California Roll

  8 piece cut roll. Peeky-toe Crab, Avocado

  US$16.00

• Eel Avocado

  Unagi, Avocado

  US$24.00

• Salmon Avocado

  8 piece cut roll. King Salmon, Avocado

  US$16.00

• Spicy Tuna

  8 piece cut roll. Tuna, Scallion, Spicy Mayo

  US$18.00

• Hamachi Scallion

  8 piece cut roll, Hamachi, Scallion

  US$18.00

A la Carte Sushi and Sashimi

• King Salmon

  Choice of nigiri or sashimi.

  US$13.00

• Bluefin Tuna

  Maguro

  US$12.00

• Hamachi

  Yellowtail

  US$12.00

• Hotate

  Scallop

  US$12.00

House Special Sushi Rolls

• Spicy Toro

  5 Piece Maki Roll, Torched Chutoro and Otoro, Scallion, Fresno Chili, Ponzu

  US$35.00

Lunch Only

• Bento Box

  All bento boxes come with steamed sesame pea shoots, spicy cucumber salad, white rice, miso soup, and choice of sauce, 4 piece sushi roll, and protein. No modifications, please.

  US$55.00

• Chef's Selection Sushi

  Chef's selection of 10 pieces of assorted nigiri (with rice). No modifications, please.

  US$74.00

• Classic Maki

  Choice of two classic rolls. Comes with miso soup and a side of spicy cucumber salad. No modifications, please.

  US$38.00

• Chef's Selection Sashimi

  Chef's selection of 14 pieces of sashimi (7 types of fish served twice each, no rice). No modifications, please.

  US$89.00

• Miso Soup

  Miso, Scallion

  US$6.00

Appetizers

• Chicken Tsukune

  Traditional Japanese meatball skewer grilled on the robata made with foie gras

  US$16.00

• Edamame

  Steamed Edamame

  US$11.00

• Pork Gyoza

  Grilled Japanese Pork Dumplings, Finished with a Sweet and Sour Sauce and Fresh Black Pepper

  US$18.00

• Coconut Rock Shrimp

  Tempura Fried Rock Shrimp, Coconut Flakes, Served with Green Curry Coconut Sauce

  US$22.00

• Lobster Dumplings

  Steamed Lobster Dumplings, Ginger Garlic Scallion Sauce, Pickled Ginger

  US$26.00

• Shishito Peppers

  Blistered Shishito Pepper finished with Ponzu Butter

  US$12.00

• Spicy Cucumber

  Brined Japanese Cucumber, Calabrian Chili, Sesame, Scallion

  US$18.00

• Crispy Rice

  Four pieces of sushi rice crisped on the teppan Comes with: -Chopped Tuna Tartare Kewpie mayo, topped with fresh scallion. -Chopped Salmon Tartare Togarashi & Spicy Mayo. Topped with Shichimi Togarashi

  US$25.00

• Wagyu Truffle Sando

  Four Ounce Wagyu Filet, Panko breaded and fried, Served medium rare on Japanese milk bread with truffle mustard

  US$66.00

Soft Drinks

• Soft Drinks

  US$10.00

• Club Soda

  US$6.00

• Aqua Panna Still Water 1L

  US$12.00

• Ginger Ale

  US$6.00

• Ginger Beer

  US$6.00

• Pellegrino Sparkling Water 1L

  US$12.00

• Sprite

  The cold, refreshing flavors of lemon and lime, perfectly blended.

  US$6.00

• Coke

  The cold, refreshing, sparkling classic that America loves.

  US$6.00

• Diet Coke

  A crisp, refreshing taste you know and love with zero calories.

  US$6.00

New Year's Eve

• Baeri Caviar

  28g of baeri caviar. Comes with soy creme fraiche, yuzu creme, scallions, and 3 pieces crispy rice.

  US$125.00

Entrees

• Garlic Chicken

  Boneless half chicken (breast and thigh) served with yuzu chimichurri.

  US$32.00

• Wagyu Filet Mignon

  6 ounce Snake River Farms American wagyu filet. Served with yuzu chimichurri.

  US$110.00

• Wagyu Skirt

  8 ounce American Wagyu skirt steak served with yuzu chimichurri

  US$68.00

• Half Branzino

  Filet of branzino grilled to a crispy skin and finished with sesame and housemade ponzu butter. Served with a side of Yuzu Chimichurri

  US$36.00

• Salmon Teriyaki

  Served with Cilantro, Thai Basil, Mint

  US$42.00